Fresh Farm-to-Fork Food Readily Available
Certified Farmers’ Markets are open weekdays from 10 am to 1:30 pm to offer shoppers locally-sourced fruits, vegetables, baked goods, flowers, herbs, and cheeses. The downtown markets offer shoppers a chance to come face-to-face with their food source, offering the freshest California-grown seasonal favorites from asparagus in the spring to apples in the fall.
Get ready to fill your stylish bags with farm-fresh produce and deliciously vibrant flower bouquets!
The Farmers’ Market season has ended for 2017. Check back here for 2018 dates!