Punch Bowl Social transports you into Frank Capra’s It’s a Wonderful Life this holiday season! Nick’s Christmas Pop Up Bar is the ultimate holiday destination decked out with lights, ornaments, Santa hats, jingle bells and of course a festive cocktail menu exclusive for the holiday season. National Beverage Director, Patrick Williams takes us through some of the limited time drinks you can expect to get you into the holiday spirit.
Hot Chocolate Wondermint – $12
A craftier version of the holiday classic! Nick’s version of the festive drink is made with homemade hot chocolate, H.R. Schoolcraft’s Wondermint, topped with marshmallows and Andy’s Candy Apothecary mints. A perfect way to warm you up after a spin on the ice!
Pink Bunny Suit – $12
Don’t shoot your eye out because you’re going to want to see this A Christmas Story themed drink! William’s expects the Pink Bunny Suit to be the biggest hit this season. Made with vodka, St. Germain, cranberry syrup, lemon, and egg white for a light floral concoction.
O’ Tannenbaum – $12
Nick’s version of an old fashion with a holiday twist. Old Forester Bourbon, Torres 10 yr. Brandy, Becherovka, Angostura bitters, and an orange peel served over a snow mountain with a Christmas tree to top it off!
Jingle Bell Rock N’ Rye – $12
William’s personal favorite with the old-time infusion of rye whisky and rock candy. The Jingle Bell Rock N’ Rye is made with Old Overholt Rye Whiskey infused with clove, cinnamon, horehound, blood orange and rock candy. Try it on the rocks or as a hot toddy!
In addition to some of the holiday cocktails, you can check the “naughty” and “nice” portion of the menu for some more classic favorites like egg nog and hot buttered tea.
Jingle all the way down to Nick’s Christmas Pop Up Bar Wednesdays-Sundays from 5 pm – Close all December long!
Punch Bowl Social Sacramento: Nick’s Christmas Pop Up Bar
500 J Street.